Tuesday, August 26, 2008

MommyPads



Ria has a new baby! Not the human kind though. Heehee.

My friend recently launched www.mommypads.multiply.com to cater to all the busy moms out there. I love the goodies she made for me!

On my notepad, Annika is the little hip hop dancer, Alessi is Dara Torres in the making and Im the facebooker este blogger.



She also had calling cards done for my family which included Reymond and myself in a tandem bike. Annika is converted into Picasso and Alessi is living out her rockstar dreams.


But my super favorite (and quite useful!) item from her website is the weekly planner. Im able to plot all the activities for the week and my yayas are no longer confused with everyone's schedule.




She has other products you can also choose from. Please check out her website!

Enjoy!

Sunday, June 29, 2008

Food Trip

I've been so busy with 'other' things that I've neglected finishing my Hanoi series. We're now down to our last two days here. After visiting all the points of interest around the city, we now have enough time to relax, unwind and EAT. This post is devoted solely to food and the restaurants that served them! Heehee.



May 12 was my Mom's actual birthday and so I made sure we didn't rush her. Day 4 finds us having lunch at Brother's Cafe on 26 Nguyen Thai Hoc Street. It is a quaint outdoor bistro that serves lunch buffets with everything Hanoi for the taking. We wanted to have a feel of the place and so we chose to eat outside even if the weather was HOT. Among those served, my favorite offerings were the bun cha grilled pork meat (can't get enough of them!), the rice dumpling cake with shrimp and pork, the special pancake, the tofu wrapped in salted egg and the shrimp cake wrapped on a sugarcane stalk. What a feast! It was Kenji and Tomo who introduced us to this place and they were our benefactors as well. After lunch, we hopped on over to Khai Silk which is a high end store specializing in everything (you guessed it!) silk. Khai Silk in Hanoi is what Jim Thompson is to Thailand. We found very interesting pieces which I can't wait to use once the weather in Manila gets cooler!



Mom wanted to go first class on her birthday and so we chose La Lua or Wild Rice on 6 Ngo Thi Nham Street for our dinner destination. Wild Rice is not your typical authentic Vietnamese restaurant. In fact, its decor to its menu is a fusion of different traditions and customs. The place looks like an upscale Hollywood restaurant with a touch of Zen, having tall stands of bamboo encased in glass, slate floors and bright white walls.

We all chose Menu no. 5 and ordinarily, each person would be asked to choose one appetizer, one main course, one dessert, etc. But since we were such a giddy group and we kept on repeating my Mom's birthday, they decided to serve everything on Menu no. 5! Hahahaha! For starters, we had Wild Rice soup, fried spring rolls, sea clam salad and pan fried young tofu. Lahat masarap! For our main course, we were served grilled prawns with chili and lemongrass, roasted chicken, pan-fried duck, steamed tofu and braised eggplant with vegetables, pork and spices. My Gad! I don't know how we made it out there alive because we still had dessert after all that!!! We were served coconut ice cream AND violet blutinous cake. Terrible, terrible. One whole day at the gym will not even be enough to burn all the calories gained! But we were all happily busog and we were still raring for some action!



So off we went for a round of cocktails at Restaurant Bobby Chinn (again!) on 1 Ba Trieu Street. BC was no longer around...either that or he was avoiding the rowdy group of ladies who were there the night before. Heehee. Seen here are Mom and her best dancing buddy gyrating while asking over and over again, who the f@#K is Alice! Also seen here is Tita Jean, their number one cheerleader and fan. Not seen here are the thirty something girls who were laughing their heads off while the senior citizens amused everyone in the restaurant. Heehee.





Our last day was super leisurely and we begin our day once again at noon. We are now at the Little Hanoi on 21 Hang Gai Street, a short walk from our hotel. It is a local-style fastfood joint that has basic bamboo and wood decor. Nothing fancy, very different from our dinner venue last night. The restaurant is a noisy but fun place overlooking the busy Hanoi street with roaring motorbikes passing by. We had our baguette fix, spring rolls, noodle soup but our favorite was the banana flower salad. I am told that it is also the specialty of the house.


Despite my pleas to head on over to Cha Ca La Vong for dinner, my companions had just about enough of the local cuisine and was now looking forward to something other than leafy vegetables! Tomo joined us for our last dinner at The Sushi Tokyo on 15 Ngo Trang Tien Street. As mentioned in an earlier post, Tomo is a Japanese national temporarily residing in Hanoi and so we knew she would bring us to the best place for our Japanese craving. We would not be disappointed! Sushi Tokyo served the freshest sushi and sashimi, tempura with the lightest batter, yummy gyudon and for a surprise treat, they even had scallop tempura! Nag-uunahan pa talaga kami! What a great way to end our Hanoi vacation. Although I really feel bad about missing out on Cha Ca La Vong, Reymond says it will be our first stop on our next trip there! Yipee! Looking forward to it already.

Sunday, June 1, 2008

Henry, Charlie, Bobby and Alice

Since we knew we would be dog tired from the day before, we decided to go on a private tour and start at 9:30 instead of the typical 8am pick-up time. Today, we had the pleasure of meeting Henry our tour guide and Charlie our chauffeur. Both had given us their Vietnamese names and seeing that we had a hard time pronouncing it, they gave us the option of using their English names. Charlie was a nice middle aged man who didn't talk too much and was a very smooth driver. Henry, on the other hand, spoke with a thick Vietnamese accent which made it very difficult to understand anything he was saying. Add to that was the fact that he spoke with his face inches away from yours. Eeeeewwww.

In your face Henry first took us to the Tran Quoc Pagoda which is located by the West Lake. The Pagoda is the oldest one in Hanoi and is frequented daily by the local Buddhists. It is also a popular stop-over of many foreign visitors and pilgrims.

In the picture, Mom is wearing an oversized sunvisor which could easily pass as a fashion accessory. But in reality, mother kulit did not listen to her smart and logical daughter who asked her to wash her hair the evening before! At 9:30 that morning, she was still frantically blowdrying her wet hair. Due to time constraints, she had no choice but to hide her frizzy locks behind that visor. We were all dying of laughter when she came out of the room (me especially) and she got even more inis with us when she found out that we were on a private tour. She should've been allowed to finish daw her hair! Hahahahaha.

Next on our tour of Hanoi was the Ho Chi Minh Mausoleum. In my previous post on Saigon, I said that HCM is a very important figure in this country since he is the acknowledged leader of the Communist Movement in Vietnam. He is revered by his people even years after his death and so they created this massive crypt to honor their fallen leader.

There was a long line out front but what we didn't realize was that the mausoleum was closing at 11am. We arrived 20 minutes before closing and so the wait was not too long. We had to leave all our bags with Henry because you are not allowed to bring any cameras, cellphones or any electronic devices inside that may take photos or videos of the crypt. As you step inside, you will feel frozen almost instantly. You are not allowed to talk nor mingle while in line and you must be completely silent while in the presence of HCM who lay frozen in a glass enclosure. When we got out, we asked Henry if that was really his body? Henry smiled politely but would not give an answer. Maybe it was unpatriotic to even suggest that and so he just kept quiet.



In the vicinity of the mausoleum is a complex housing the residence of HCM. The sprawling grounds has the Presidential Palace out front with a man-made lake behind it. Around the lake, HCM had his garage, his dining area, his resthouse, his pets and his garden where visitors were allowed to roam. HCM was never married and he didn't have children which I think was intentional given his mission in life was to attain the independence of Vietnam. He probably thought that having a wife and children would distract him from his mission. Talk about devotion to his country!

Our next stop was the One Pillar Pagoda which is within walking distance from the Palace Grounds. The pagoda is a cultural and historic relic unique for its architectural features. It is built in the shape of a lotus blooming on its stem.

A car ride away was the Museum of the Ethnology. This is where they collect the historical and cultural artifacts from the diff. ethnic groups of Vietnam. For the Amazing Race afficionados, the bike containing all those baskets was similar to the detour during Season 3 where Flo was bitching to Zach. Remember? Anyway, it was very beautiful and educational inside the Museum but because it was 12:30 na, we could no longer concentrate on the exhibits!

Upon reaching our lunch venue, all of us started elbowing one another refusing to go down. This incident was similar to the HE3 arrival! The restaurant was old, not very sanitary and they had food cooking on the sidewalk. We tried to convince Henry to bring us to another restaurant and we were even willing to pay for our food but he convinced us to stay and try their specialty dish. Thank God we listened to Henry!

The Dac Kim Restaurant on 1 Hang Minh Street only serves two dishes namely: the Bun Cha and the Crab Roll. The Bun Cha is a combination of grilled pork in cold, sweet broth mixed with rice noodles while cucumbers and fish sauce are added for taste. What the restaurant lacked in ambiance, it more than made up for in taste! What a yummy, yummy meal! The crab roll was plain but we couldn't stop raving about the Bun Cha! What a great food discovery.

After lunch, Charlie directed us to the Temple of Literature. If Henry is to be believed, the place houses the very first University in Vietnam and it also has a Temple for Confucius. While there, we had the chance to see a performance of traditional folk music using their local instruments. It was very interesting. I tried to upload the video but no luck! Grrrrrr.


After the 'concert', we rushed on over to the Hoan Kiem Lake and took a bunch of pictures on the red lacquer bridge. Shown here is some idiot who blocked me!!!! Hahahaha. You can also see the Ngoc Son Temple which is located in the middle of the lake. Next to Halong Bay, I think it is the most photographed image here in Hanoi.






The last part of the tour was the water puppet show at the Thang Long Theatre, a short distance away from the Lake. The show was very entertaining and at times comical--this despite the fact that the entire show was told in the Vietnamese language. The show was very graphic so despite 3/4 of the audience not understanding a word, they were still able to convey their thoughts and ideas thru the puppets. Galeng! I imagined the puppeteers to be underwater holding the puppets from below. Yun pala, they were in waist-deep water hiding behind a curtain and controlling the puppets from there with the use of sticks.


The highlight of this very loooooong post was dinner at Restaurant Bobby Chinn. For those who watch Travel & Living, you would know BC is part-Egyptian, part-Chinese, holds a college degree in Finance but now makes a living as a Chef in Hanoi. His restaurant, not to mention the chef, are known the world over and we felt so privileged to experience dining here!



Since our table was not yet ready, the host lead us to the lounge where we were served yummy ribs and spicy sweet peanuts. On the house, mind you. We also had the option of smoking the shisha which we politely declined. As we are led to our table, we are met by thousands of roses and rose petals which not only looked beautiful, it smelled sweet as well. The ambiance in the restaurant is light, homey and super comfortable. And the food, excellent! I ordered myself panfried salmon on a bed of wasabi mashed potatoes. For dessert, I had some sticky rice with mango which was not as exceptional as my main course pero parang masarap na rin. Iba kasi talaga ang ambiance!!! We also had the pleasure of conversing with the man himself. BC was very warm, unassuming, funny, witty and had initially refused to have a picture with us. Hahahahaha! Joke lang pala. He obliged and as you can see, we were all teeth! Kilig na kilig kami.

While waiting for our cab inside the resto, the song WHO THE FUCK IS ALICE starts blaring over the loud speakers. I had never heard of the song but the tune was really catchy and so in a few seconds, we found ourselves singing and laughing with everyone else in the resto joining in! It was classic! The group from New Zealand was so drunk that they even obliged Mom by dancing with her and Tita Cora. Ano ba. Nakakatawa talaga. When we reached our hotel, we were still singing and dancing that obscene song. Imagine our surprise when silly front desk officer stands up then starts dancing with Mom and Tita Cora. What a way to end our perfect day. Please search for the video on youtube so you'll understand why that song keeps ringing in my ear! Alice? Alice! Who the fuck is Alice!

Sunday, May 25, 2008

Sailing

Today was very stressful for me as I had to play timekeeper for my Mom who has a history of tardiness and failing to keep her appointments. When I opened my eyes, Mom was wide awake making koot-koot (slang for fussing around aimlessly) and was ecstatic to see me awake. She had already been up for an hour and was anxious for me to get up so she could converse with someone. I asked her what time it was and she said it was 5am. Since it was still early, I encouraged her to close her eyes and catch some more sleep but even I was having a hard time getting back to la-la land because Mom kept on talking and talking. Wake up na daw kasi 6am naman ang breakfast call namin.

Imagine my surprise when she forgets that the clock on her cellphone was never adjusted and that in actuality, it was only 4am in Hanoi. Inis! But as I said, I couldn't fall back to sleep so Mom and I just kept on talking for the next 2 hours while waiting for breakfast to be served at 6am. Mom and I work in the same office six days a week and I even go to her house for Sunday lunch and yet we never run out of things to say to one another. She is my best friend BUT she is also my worst enemy. Especially when she wakes me up at 4:00 in the morning!!!! I didn't have time though to stay mad at her because I was determined to get Mom on that tourist van on time.

The irony is despite Mom waking up at 3am Hanoi time, we still ended up 10 minutes late for our Halong Bay pick-up. Double Inis!


Anyway, Halong Bay is 3 hours away from the City and most tour operators will tell you that an overnight stay is ideal to enjoy a trip here. Upon my official guidebook a.k.a. Michelle's advice, I convinced my companions that a day trip would be sufficient. The drive was leisurely and we hardly even felt the distance because we were all asleep in the van. By the time we got to the dock, there were hundreds of people all waiting to get on their respective boats and embark on their afternoon long adventure.



When we were negotiating with the Sinh Tour Operator the day before, she assured us that the boat we would be sailing on would be first-class. Hmmm, I think she was pulling our leg.
Nevertheless, I think the $28.00 per person we paid was sufficient for the van ride, sailing around for 4 hours, entrance to two caves, (inaudible) tour guide and lunch on the boat pa! My only complaint was that the deck didn't have enough lounging chairs to accommodate us so we ended up sitting on the floor. It was enjoyable nonetheless!





Despite the gloomy conditions, the water was surprisingly calm and the breeze was cool and relaxing. As I have mentioned in my past posts, I get very dizzy on anything that moves and shakes but lucky for me, I didn't find any need for my bonamine and poy-sian inhaler. It was so nice to sail around in such ideal conditions and with great company to boot! Halong Bay is a UNESCO World Heritage site and the bay features thousands of limestone cliffs in various sizes and shapes as shown in the pictures above. How beautiful! They were so massive and there were times that we were sailing so close to them. What a sight. Nena was right. Halong Bay is a must see!



Around the area, you will see clusters of floating houses that have fishpens and other seafoods for sale to the sailing public. You will also see boats that sell anything from fruits to junkfood to mineral water and even tissue paper! Heehee. We didn't purchase any food though because the lunch served on the boat was more than enough for us. We had spring rolls, pickled and stir-fried vegetables, fish, squid, clams, rice and fresh plate of dessert to compliment the feast prepared for us.



After lunch, we had the opportunity to visit two grottos but opted to just go to one. I wasn't aware though that we had to climb up a flight of stairs so I even convinced Mom to join us. Tita Jean opted to stay in the boat as her stomach was getting a bit queasy on her. Naku, when I saw how high we had to go, I tried to talk Mom out of going pero she got stubborn on me na. Thankfully, she was able to make it to the top with no hitches and she was so glad to have gone. It was a beautiful sight inside and she says she would never have the chance to see it again (no more stair climbing in the future!) so buti nalang daw she went.


Our sail ended at around 4:30 pm but with the wet road conditions and some traffic along the way, we made it back to the city close to 8pm already. Our main problem now was where to eat dinner since my itinerary didn't have a dinner venue that evening so our concierge directed us to Quan An Ngon. He says that this place is frequented by the locals and since it was within walking distance, we took his advice. The place reminds me so much of Streetlife, the high end food court that used to be in Glorietta. You get spring rolls in this kiosk then the pho noodles in another kiosk. We were so excited to eat! But as luck would have it, there was no more food left when we got there at 9pm.



Instead, we ended up here. Tan Tan Eel is a few steps away from Quan An Ngon and we were very skeptical of the place kasi walang tao! Reymond has this thing that if there are no people inside a resto, di daw masarap diyan. I guess after 8 years of marriage, his beliefs had rubbed off on me as well. But we would find out later on that the resto was about to close and that they merely accommodated us. Siguro talagang mukha na kaming gutom. The food was average but for the hungry bunch, it was heaven. The funny thing is, even if the specialty of the house was Eel (obvious ba?), we didn't bother ordering any dish with eel in it. Funny talaga kami. We got back to HE3 at 10pm, busog and super tired. Finally, it was time to go back to la-la land.